
ETL US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
Commercial Restaurant Equipment

Key features:

This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

This product has obtained ETL Sanitary Certification and meets NSF/ANSI standards for sanitary performance.
Enhance your culinary performance with Flamaster's stock pot range, featuring an 18-tip duck jet burner that delivers a total of 95,000 BTUs.
Our gas range features a 13" top ring, concentrating heat for consistent and thorough cooking.
The 3/4" gas inlet ensures a smooth connection to your natural gas supply. Moreover, the control valve handle offers continuous flame intensity adjustments, allowing for perfectly cooked dishes.
Equipped with a removable drip tray, our freestanding stock pot stove streamlines post-cooking cleanup.
Size: 16" Ring
Style: Natural Gas
| Width | 17 1/2 Inches |
| Depth | 24 1/10 Inches |
| Height | 35 1/5 Inches |
| BTU / Burner | 125,000 BTU |
| External Material | Stainless Steel |
| Number of Burner | 28 |
| Gross Weight | 84 lbs |
| Legs Height | 14 2/5 Inches |
| Gas Inlet Height | 18 Inches |
| Gas Type | NG |
| Warranty | 1 Year |
| Installation Type | Freestanding |
| Pot Diameter | 16 Inches |