Commercial Restaurant Equipment

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Commercial Gas Ranges with Oven

(13 products)

Commercial gas ranges with oven from 24" to 60" — 4 to 10 open burners over one or two standard ovens, in a 31 2/5" deep, 60" tall cabinet that lines up with the rest of the cookline. Our own Flamaster FLM-R series (153,000–366,000 BTU) leads the line, with Imperial IR Pro Series and Vulcan SX Series alongside. Natural gas and liquid propane, free nationwide shipping.

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