
NSF Listed
This product is NSF listed, meeting NSF/ANSI public health and sanitation standards for commercial foodservice equipment.
Commercial Restaurant Equipment

Key features:

This product is NSF listed, meeting NSF/ANSI public health and sanitation standards for commercial foodservice equipment.

This product is ETL Listed to applicable UL/ANSI safety standards for the United States and Canada (cETLus).
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| Width | 24 Inches |
| Depth | 25-1/4 Inches |
| Height | 23-7/8 Inches |
| Voltage | 208V / 240V |
| Amps | 13A (208V) / 12A (240V) |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Power | 2.7 / 3.0 kW |
| External Material | Stainless Steel |
| Storage Capacity | 3 half-size sheet pans |
| Temperature Range | 150–500°F |
| Gross Weight | 94 lbs |