NSF Listed
This product is NSF listed, meeting NSF/ANSI public health and sanitation standards for commercial foodservice equipment.
Blodgett HV-100E Double Deck — Full-Size Electric Hydrovection Oven
Description
Blodgett HV-100E · Double Deck
The Blodgett HV-100E is an electric Hydrovection oven that pairs forced convection with injected humidity for boilerless moisture control. Ships as a double-stacked two-section oven with stacking hardware.
Key features:
- Capacity: 5 full-size (18" x 26") sheet pans per section
- Heating: 15 kW per section
- Programmable manual control (100 recipes) with hot-air, humidity/moisture and cool-down modes; USB & core-probe cook-hold
- Hydrovection humidity injection — forced convection plus controlled moisture, no boiler required
- Interior: 304 Stainless Steel coved-corner liner; stainless steel exterior
- Exterior 38.1"W x 48.7"D
- Electrical: 208 / 240 / 440 / 480V, 3 Phase (hardwired)
- Warranty: 1-year parts, 1-year labor
ETL Listed
This product is ETL Listed to applicable UL/ANSI safety standards for the United States and Canada (cETLus).
ENERGY STAR Qualified
This model is ENERGY STAR® qualified.
HV-100E
| Width | 38.1 Inches |
| Depth | 48.7 Inches |
| Voltage | 208 / 240 / 440 / 480V |
| Amps | 18–38 A/phase (voltage-dependent) |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Power | 15 kW per section |
| External Material | Stainless Steel |
| Internal Material | 304 Stainless Steel coved-corner liner |
| Storage Capacity | 5 full-size (18" x 26") sheet pans per section |
| Warranty | 1-Year Parts / 1-Year Labor |
| Installation Type | Floor / Legs |
Blodgett HV-100E Double Deck — Full-Size Electric Hydrovection Oven
$55,135.00