
ETL US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
Commercial Restaurant Equipment

Key features:

This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

This product does not require a plug and must be hardwired by a professional.

This product has obtained ETL Sanitary Certification and meets NSF/ANSI standards for sanitary performance.
Maximize frying efficiency with two heavy-duty wire mesh baskets. The non-stick iron nickel coating ensures perfect results, while the comfortable, heat-resistant red handles guarantee safe and easy operation.
The built-in snap-action thermostat (200°F - 400°F) automatically adjusts to load capacity, ensuring perfectly golden results, from chicken wings to mozzarella sticks.
The Flamaster fryer features a fully peened, high-quality stainless steel fry tank for easy cleaning and can accommodate 50 lbs.
The built in full port drain valve of our commercial deep fryer makes draining used oil a quick and easy process.